“Inna Sixteen-Quart Soup Pot”

(July 30, 2018)

poached catfish stew in

oyster-and-chicken broths base

with veggies and herbs*


*(Diced potatoes, celery, carrots, onion and skinned-and-seeded tomatoes – with their juices – and lima beans, last of the frozen garden-fresh peas and sweet corn with parsley and fennel fronds.  Had I some nice white wine that would have helped, but I still debate whether mushrooms or rice or lentils?)

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